Pancakes salés tomates séchées -olives / ss gluten

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pancakes salés tomates séchées -olives / ss gluten. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Pancakes salés tomates séchées -olives / ss gluten is Pour 5/6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Pancakes salés tomates séchées -olives / ss gluten using 5 ingredients and 5 steps. Here is how you cook that.

Recette découverte sur Instagram sur le profil @capresetbasilic
une idée sympa pour l'apéro ou pour accompagner une salade

Ingredients and spices that need to be Prepare to make Pancakes salés tomates séchées -olives / ss gluten:

1. 100 g farine de pois chiche
2. 160 ml d’eau
3. 1 CS huile d’olive
4. Sel, poivre, épices au choix (herbes de Provence, piment d’espelette)
5. Ingrédients en plus au choix: tomates séchées, olives dénoyautées, poivrons grillés)

Steps to make to make Pancakes salés tomates séchées -olives / ss gluten

1. Mélanger farine de pois chiche + eau+ huile d’olive + bicarbonate (1/4 cc)
   Ajouter les herbes de Provence, poivre ou piment d’espelete
2. Couper 3 tomates séchées en petits bouts et les ajouter à la pâte
   Faire la même chose avec les olives
3. Chauffer une poêle légèrement huilée
   Cuire les pancakes
4. Servir chaud ou tiède avec une salade verte
   Ou à l’apéritif en coupant des petits morceaux
5. Bonne dégustation 🤗

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